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Turkey Pizza Turkey Pizza http://i54.tinypic.com/al3tl2.jpg Ingredients 20 ounces turkey Italian sausage links 1 teaspoon olive oil 2 (10 ounce) containers refrigerated pizza crust 1 (15 ounce) can pizza sauce 1 cup sliced red onion 1 (14 ounce) can water-packed artichoke hearts, rinsed, drained and chopped 2 large tomatoes, sliced 2 cups shredded Italian cheese blend Directions 1. In a large skillet, cook sausage in oil over medium heat for 8-10 minutes or until no longer pink. Cut into 1/4-in. slices. 2. Press pizza dough into a greased 15-in. x 10-in. x 1-in. baking pan, building up edges slightly; seal seam. Prick dough thoroughly with a fork. Bake at 400 degrees F for 8 minutes or until lightly browned. 3. Spread with pizza sauce; top with sausage, onion, artichokes and tomatoes. Sprinkle with cheese. Bake for 15-20 minutes or until crust is golden brown. |
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